To prepare the beef. 1: Place the fillet of beef on a sheet of cling film and roll tightly in the film to hold the shape. Refrigerate until ready to cook. Café de Paris butter. 2: Put the softened butter into a bowl and add all the herbs, curry powder, gherkin, capers, garlic, shallot and egg yolk.Instructions. Preheat the oven to 220°C, fan 200°C, gas mark 7. Toss the potato chips with ½ tbsp oil and spread over a baking tray. Cook for 30 minutes, turning the chips once, or until they are golden and crisp. Meanwhile, put the onion rings in a bowl and pour boiling water over to soften. Set aside while you make the coating.salt, olive oil, parsley flakes, pepper, chip steak, shallot and 4 more. Philly Cheesesteak Loaded Baked Potato Real The Kitchen and Beyond. baking potatoes, sour cream, chipped steak, cheddar cheese, bell pepper and 2 more. Garlic Bread Cheesesteaks THE BUTTERED GNOCCHI. provolone cheese, parsley flakes, garlic cloves, butter, Italian hoagie ...Crinkle cut, straight, chunky, thin, fat and steak chips among them. After all, it’s not just a chip but half of a famous double act of the nation’s most iconic dish.3. Wholegrain mustard mash. Wholegrain mustard mash is ideal when it comes to what to serve with steak pie, and it’s surprisingly easy to make. Boil Maris Piper potatoes until cooked through, then mash and add a some double cream or butter, and some wholegrain mustard. A little tends to go a long way thanks to the strong flavour, so just add ...Crunches like a chip, seasoned like a Five Star steak!Steak&Chips | BELBATT LTDIngredients. For the steaks. 2 x 225g rib eye or sirloin steaks. 2 tbsp sunflower oil. 25g unsalted butter. Sprig of thyme. Clove garlic, crushed and chopped. Maldon salt. Freshly ground black pepper. Watercress. For the … Preheat the oven to 220°C. Cut the potatoes into wedges and place on a large baking tray. Drizzle generously with olive oil, season with salt and pepper and toss to coat. Place in the oven and bake for 35 minutes until crisp and golden. When the wedges have 15 minutes left, pat steaks dry with a paper towel and season well with salt and pepper. Shake halfway through. Drain on absorbent paper before serving.; Oven cook - From Frozen. 220°C, Fan 200°C, Gas 7, 15-20 min. Pre-heat your oven as shown. Remove all packaging. Place frozen steak cut chips in a single layer on a baking tray and cook in the centre of the oven, turning halfway through cooking time. Method. Preheat the oven to gas 5, 190°C, fan 170°C. In a roasting tray, toss the potatoes with half the oil, the paprika, and a little seasoning. Roast in the oven for 35 minutes, until golden. Meanwhile, cook the peas in boiling salted water for 2 minutes. Drain and refresh under cold running water, then toss with the lettuce and mint. Happy new year, food freaks. How To Eat is back, and this month the blogpost with a tinpot dictator vibe is tackling a true classic: steak and chips. Nothing too controversial about that, you may ... Breakfast Menu - Halaal. Kids Menu. Kids Menu - Halaal. Seniors Special. Seniors Special - Halaal. Wine List. The Spur menu has something for everyone. Order from burgers, ribs, steak. Your little one can order ice cream or milkshake from the Spur kiddies menu. Cooking times for a steak 1.5-2cm thick: Blue : 1-2 minutes each side Rare: 3-4 minutes each side Medium: 4-6 minutes each side Well done: 6 minutes each side then reduce the heat to finish cooking. Add seasoning to your steak. …Think ciders and ales, beers and wines, and perhaps a few cocktails. Be prepared to meet yuppies and regulars alike here, too. Above are the latest Wetherspoons menu prices. View the latest Wetherspoons prices for the entire menu including small plates, sharers, salads, pastas, burritos, deli deals, fresh from the grill, afternoon deals, pub ...Happy new year, food freaks. How To Eat is back, and this month the blogpost with a tinpot dictator vibe is tackling a true classic: steak and chips. Nothing too controversial about that, you may ...Add the chopped parsley. In a hot pan, grill the rump and brush with the soy glaze. Turn and repeat the process 2 or 3 times until the steaks are blackened and sticky. Allow to rest. In a deep pot, preheat oil to 180ºC and cook the chips until golden and crisp. Brush the rumps 1 last time and reheat in the pan.7 Chip Steak Recipes That Everyone Should Try. Let’s look at some of the best chip steak recipes out there. Chip Steak and Rice. This is one of the most delicious chip steak recipes out there. And the best part about this recipe is that it is easy to make and does not require a lot of ingredients. You can serve chip steak with fried or plain ...Method. 1. Heat a non-stick frying pan to a high heat. Season the steaks and drizzle them in oil, then pop into the non-stick frying pan and cook for 2 minutes. Then flip over and cook for a ...Cook steak and chips in one go in the new Tefal ActiFry 2in1, with one spoon of oil.Subscribe to our channel get our latest videos: https: ...Steak Night. 12pm to 8:30pm. The Carlisle Hotel & Distillery 174 Rutland Avenue, Carlisle Wednesday choose from Sirloin, Scotch Fillet or Eye Fillet. All served with Chips, Salad and Sauce: - Sirloin $30 - Scotch Fillet $35 Add a pint, house wine or soft drink for $5. Beef & …As the name suggests this awesome way of cooking tuna steaks produces a dark, crusty spice exterior. Serves: 4 |. Rating: Difficulty: easy. Prep Time : 30 mins |. Cook Time : 45 mins. Categories: Banting / Paleo / Low Carb, Fish & Seafood, Light meals, Lunch, Main Ingredient, Mains, Meals and Courses. issue 43. Blackened Tuna Steak & Chips with ...1. Preheat the oven to 200°C/400°F/Gas Mark 6. In a roasting tin, add the potatoes and sunflower oil and mix well. Season with sea salt and ground black pepper … Snackers Delight Variety Pack - 8 Count. (21) $59.92. Quantity. Add to cart. Cant decide? Try all 4 flavors in our variety pack that offers 2 bags of Sichuan Peppercorn, Coconut Curry, Gochu Bang and Teriyaki!! Tony B’s Steak Chips are gluten-free, Keto and Whole-30-friendly. Plus they're high in protein, low in fat and contain no MSG or ... Add your T-bone steaks to the remaining grid. Braai the T-bone steaks over hot coals for about 10-12 minutes in total. Turning them frequently. When you remove your T-bone steaks, let them rest for about 10 minutes. This will give your chips some time to crisp up even more. About 5 minutes before you are ready to eat, heat up your marrow …Steak and Chips is a foolproof, fuss-free, and economical meal that requires minimal time, effort, and ingredients. All you need are two porterhouse steaks (similar to …olive oil, Italian seasoned breadcrumbs, shallot, pepper, chip steak and 5 more. Philly Cheesesteak Loaded Baked Potato Real The Kitchen and Beyond. chipped steak, sour cream, cheddar cheese, baking potatoes, olive oil and 2 more. Chip Steak With Mushroom Gravy (Paleo, GAPS, SCD) Real Food Forager.Jun 21, 2021 · Instructions. Boil the rutabaga in salted water for about 15-20 minutes or until tender. Drain and set aside. While the rutabaga is boiling, heat a large frying pan over medium-high heat and add the butter, garlic, and rosemary sprigs. When hot, add the steaks and season the top sides with salt and plenty of black pepper. Member Prices. Everyday essentials. Curry Meal Deal £9. 2 for £5 on Irresistible sausage & bacon. Easter eggs deal. Any 2 for £6. Any 2 for £7 Irresistible ready meals. £3 Stir fry deal. Pasta & sauce deal.Sep 2, 2019 · Proper dry-aged, grass-fed steak is always charred, juicy, and lightly funky. It’s as good as it gets, especially when accompanied by the crispiest dripping-fried chips, and surely London’s finest gravy. Chops — lamb and pork — either “skinny” or fat — and one of the city’s best Sunday roasts are worth trying on subsequent visits. Heat the vegetable oil in a deep-fat fryer or large pan to 180°C (350°F). Fry the chips until crisp and golden, drain and season with plenty of sea salt. Serve the steaks with the watercress, Béarnaise sauce and chips on the side. Recipe extracted from POTATO: Baked, Mashed, Roast, Fried by James Martin (Quadrille, £23). Photography by John ... Details. CUISINES. American. Meals. Breakfast, Lunch, Dinner. FEATURES. Takeout, Seating, Wheelchair Accessible, … Buy/save offers must be purchased in a single transaction; no cash back. Next purchase coupon offers are not available to earn or redeem with online orders. Meijer has a great selection of chips. From tortilla to potato chips, to veggie, pita and beyond. Check out all the chip options Meijer has to offer today! A steak pie is a traditional meat pie served in Britain. It is made from stewing steak and beef gravy, enclosed in a pastry shell. Sometimes mixed vegetables are included in the filling. The dish is often served with "steak chips" (thickly sliced potatoes fried, sometimes in beef dripping ). Steak pies are also available from chip shops, served ...30 mins. medium. 2. Recipe by. Jeff Baker. Share: Ingredients. 2 x 250g Dry Aged Sirloin Steaks. 1 tsp. goose or duck fat. Sea salt flakes. Freshly cracked black pepper. 20g unsalted butter. 2 large or 4 medium (600g) …Once hot, toss the potatoes in a bowl with 1 tbsp oil and arrange on the tray in a single layer. Pour over any excess oil and place on the lowest shelf. After 5 mins, add the onions to a corner of the tray, stir the potatoes and roast for a further 10-15 mins until the onions and potatoes are golden. Meanwhile, heat a large, heavy- based frying ... 2. To make the béarnaise sauce, boil the vinegar, wine, shallots and pepper together in a lowsided, heavy-bottomed, stainless steel saucepan until completely reduced and the pan is almost dry but not brown. Add 1 tablespoon of cold water immediately. Remove the pan from the heat and leave to cool for 1–2 minutes. Or if you’re in the area for a quick lunch, you can chow down pronto with their ‘Rapid Ribeye’ offering where your steak comes complete with Steak Chips à la KöD, the Tomato & Basil salad, and your choice of sauce. And then, on top of all that, there’s also a “danishly delightful” bottomless brunch. Priced at £45, guests can ...Method. Print Recipe. Heat a non-stick frying pan to hot, then season the steaks, add to the pan and cook for 3 to 4 minutes, then flip over and cook for 2 to 3 minutes. Add the butter, coat all over and finish with a sprinkling of stock cube and rest. Add the shallot to a pan with half the tarragon, bay, peppercorns and vinegar and bring to ...A French steak is a thick-cut piece of meat typically used for grilling. The steak is cut from the tenderloin, a muscle that doesn't do much work, and therefore it is extra tender. It's also known as filet de Boeuf in France. Making a French Steak Chips. A French steak Chips is a steak with some chips that has been rolled in butter and herbs.Steak fries are one type of fried potatoes. The country most believed in America to have originated the dish, however, as attested by the most common name, is France. The French, however, tend to subscribe to the belief that the dish is Belgian. Thomas Jefferson, at the beginning of the 19th century, described a dish of potatoes deep-fried ...Jan 22, 2022 · Instructions. Preheat your oven broiler to high. Spread 1 bag of tortilla chips in a single even layer on a baking sheet. Lay slices of steak over the tortilla chips, then sprinkle with shredded Monterey Jack cheese. Put the pan in the oven until the cheese melts and the chips crisp up, about 3-4 minutes. Apr 18, 2023 · Instructions. Preheat oven to 350° F. Cover a baking sheet with foil and top with a metal baking rack. Set aside. Place crushed potato chips in a shallow baking dish. Coat each steak in steak sauce. Press all sides of the steak in crushed potato chips. Repeat with each steak. Preheat oil in a large skillet to medium. To prepare the beef. 1: Place the fillet of beef on a sheet of cling film and roll tightly in the film to hold the shape. Refrigerate until ready to cook. Café de Paris butter. 2: Put the softened butter into a bowl and add all the herbs, curry powder, gherkin, capers, garlic, shallot and egg yolk.From crispy oven chips to curly fries, you’ll find most of the variations of this classic treat with us. Whether you’re having them as it is or serving them as a side to your beef burgers, you can’t go wrong with French fries. Take it up a notch by seasoning some crinkle cut chips with your favourite spices like Cajun or paprika for extra ...Steak and Chips is a foolproof, fuss-free, and economical meal that requires minimal time, effort, and ingredients. All you need are two porterhouse steaks (similar to … Better Made Potato Sticks 5oz Canister - Shoestring Potato Sticks - Gluten Free - Crunchy, Crispy Snack from Fresh Potatoes - Resealable Lid (Sweet BBQ, Single Can) Sweet BBQ. 5 Ounce (Pack of 1) Options: 3 flavors. 1,076. 300+ bought in past month. $446 ($0.89/Ounce) Typical: $4.69. To eat a big old plate of steak and chips in the middle of a heatwave. Admittedly, this didn't seem like the smartest move. In this weather I want a lighter lunch, a salad maybe, a nice sandwich or a small plate. Not a big portion of steak and chips - actually, make that two portions.Opens a new window. About Asda. Opens a new windowJul 15, 2017 · Increase the temperature of the oil to 190C. Carefully lower batches of the chips into the hot oil once more, frying for 2-3 minutes, or until dark golden-brown, before removing and setting aside to drain on kitchen paper. Keep warm. Meanwhile, for the steak, preheat the oven to 200C/180 Fan/Gas 6. Heat the oil in a heavy-based, ovenproof ... Feb 20, 2024 · Add the remaining salt to taste. Remove from heat. Preheat the oven to 450 degrees F (230 degrees C). Assemble nachos: Place tortilla chips about 2 or 3 deep in a heat-proof pan. (You may need more than one pan.) Top chips with spoonfuls of beans and a generous handful of steak pieces. Sprinkle with grated cheese. 1 Chips. Preheat the oven to 200°C/180°C fan. Remove the steaks from the fridge. Slice the potatoes (skins on) into chips. Add the chips to a large baking tray with a drizzle of vegetable oil and a generous pinch of salt. Toss the chips in the oil until they are fully coated. Bake for 30 min or until golden and crisp.Heat the oven to 220°C/200°C fan/gas 6. Put the fries in cold water and soak for 20 minutes. Drain and pat dry with kitchen paper. Put the duck fat in a large roasting tin and heat in the oven for 5 minutes until very hot but not smoking. Add the chips to the hot fat, toss to coat, then sprinkle over the polenta, season with salt and toss ...Try our simple steak recipes using various beef cuts, including sirloin, fillet, rump, onglet and T-bone. Showing 1-16 of 68 recipes. Filter.STEP 1. Heat oven to 220C/200C fan/gas 7. Toss the chips with 1 tsp oil and some seasoning. Tip onto a baking sheet and roast for 30 mins, turning halfway through. Mash the butter, mustard, capers and some seasoning …Served with chips and 2 slices of toast. 160.90. Cheese Griller Breakfast. 2 Fried eggs, 2 rashers of grilled bacon, cheese griller and fried tomato. Served with chips and 2 slices of toast. 89.90. Carb-Conscious Breakfast with Pork Sausage. 3 Fried eggs, 3 rashers of grilled bacon, 125g pork sausage and fried tomato. 83.90.7 Chip Steak Recipes That Everyone Should Try. Let’s look at some of the best chip steak recipes out there. Chip Steak and Rice. This is one of the most delicious chip steak recipes out there. And the best part about this recipe is that it is easy to make and does not require a lot of ingredients. You can serve chip steak with fried or plain ...For the steaks and Béarnaise sauce: Heat a non-stick frying pan over a high heat and season the steaks. Melt the butter in the pan and, when foaming, add the steaks and cook for 2 minutes, then flip over and cook for 1 minute. Rest the steaks on a warm plate. In a separate pan, add the shallot, half the tarragon and the vinegar.26.5% 44.4% 29.1% Protein Fat Total Carbohydrate 849 cal. There are 849 calories in 1 serving of Table Table 8oz Sirloin Steak with Chips. You'd need to walk 236 minutes to burn 849 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.Nothing beats a classic steak and chips with a creamy béarnaise sauce. Or try a delicious steak salad that's light on the carbs. Fillet steak with peppercorn sauce. by Mary Berry.Method. For the chips, cut the potatoes into thick batons and rinse them in cold water to remove as much starch as possible, put them in a large saucepan. Cover the chips with cold water and ...Rub the steak all over with a good lug of olive oil and a good pinch of sea salt and black pepper. Add the steak to a hot pan, then cook for 6 minutes for medium-rare, or to your liking, turning every minute. For more flavour, try one or a combination of the following…. Halve a garlic clove and rub it over the steak every time you turn it.As the name suggests this awesome way of cooking tuna steaks produces a dark, crusty spice exterior. Serves: 4 |. Rating: Difficulty: easy. Prep Time : 30 mins |. Cook Time : 45 mins. Categories: Banting / Paleo / Low Carb, Fish & Seafood, Light meals, Lunch, Main Ingredient, Mains, Meals and Courses. issue 43. Blackened Tuna Steak & Chips with ...Add the chopped parsley. In a hot pan, grill the rump and brush with the soy glaze. Turn and repeat the process 2 or 3 times until the steaks are blackened and sticky. Allow to rest. In a deep pot, preheat oil to 180ºC and cook the chips until golden and crisp. Brush the rumps 1 last time and reheat in the pan.However, if you send us a receipt of the return postage, we will include this cost in the refund amount. Please return all items to: - Ross & Ross Gifts, East Lodge Farm, Stanton, Broadway WR12 7NH. Winner Gift of the Year 2023. This Eco-friendly tube is derived from our popular Steak & Chips Kit and is designed for people who really love steak!Cook for 3 minutes. Turn and cook the other side for another 3 minutes. Keep warm. To serve, put one mushroom on each plate, arrange the fries alongside, tuck in a little watercress and drizzle ...First, the cooking fan rubs her sliced potato in oil. She then air fries the chips for 15 minutes at 200C. The cook then coats her two large steaks in rapeseed oil and then seasons the meat with ...Prepare the potatoes by peeling and then cut lengthways in to neat chips approximately 5mm thick & then rinse under cold water. Place the chips in a deep saucepan, add a teaspoon of salt & just cover with cold water. Place the pan on a medium heat, bring to the boil then simmer for 8-10 minutes or until just cooked. Turn the oven up to 180°C/gas mark 4. Season and lightly oil the mushrooms with vegetable oil and place in the oven for 12 minutes. Place a frying pan over a high heat and heat until smoking. Season the rib-eye's with cracked pepper and sea salt, rub with vegetable oil and a sprig of thyme. Georgina Pellant - 9th March 2022. In honour of British Pie Week, Marks and Spencer has created a steak and chips pie – and it looks absolutely amazing. Admittedly, steak and chips are a winner any day – but this new pastry-encased version, released by the luxury food hall as part of its new gastropub range, has got customers beyond ...1. Preheat the oven to 200°C/400°F/Gas Mark 6. In a roasting tin, add the potatoes and sunflower oil and mix well. Season with sea salt and ground black pepper …A classic steak and chips dish calls for a side that complements the main course. A simple green salad is always a great option to add some freshness, crunch, and nutritious elements to the meal. To make it even more special, top it with some olives, feta cheese, and croutons. Add a light vinaigrette or balsamic dressing to complete the salad.Retain the oil in the pan and turn the heat up slightly to increase the temperature of the oil to 160–180C. Add the cooked chips to the oil and fry for 2–3 minutes or until crisp and golden ...Ingredients. 6 potatoes, cut into chips ; 80 ml vegetable oil ; 2 tsp salt, plus extra to season ; 4 flank steaks (±180g each) 80g butter ; 2 tsp cracked black pepper, plus extra to seasonAdd the chopped parsley. In a hot pan, grill the rump and brush with the soy glaze. Turn and repeat the process 2 or 3 times until the steaks are blackened and sticky. Allow to rest. In a deep pot, preheat oil to 180ºC and cook the chips until golden and crisp. Brush the rumps 1 last time and reheat in the pan.Tesco Stores Ltd. Welwyn Garden City AL7 1GA U.K. Freephone 0800 50 55 55 www.tesco.com Tesco Ireland Ltd. Gresham House Marine Road Dun Laoghaire Co. Dublin. Freephone 1800 248 123 www.tesco.ie. View all Chips & French Fries.Method. 1. Preheat the oven to 220°C, gas mark 7. Toss the sweet potato chips with the rosemary, flour and 2 tsp oil. Spread over a large baking sheet. Roast for 20 minutes, turning once, until crisp and golden. 2. Heat 1 tbsp oil in a wide frying pan. Fry the mushrooms and garlic for 7 minutes, stirring often, until golden. Better Made Potato Sticks 5oz Canister - Shoestring Potato Sticks - Gluten Free - Crunchy, Crispy Snack from Fresh Potatoes - Resealable Lid (Sweet BBQ, Single Can) Sweet BBQ. 5 Ounce (Pack of 1) Options: 3 flavors. 1,076. 300+ bought in past month. $446 ($0.89/Ounce) Typical: $4.69. Some of the best meals that go with chips include beef burger, steak, battered fish, gammon and eggs, pizza, steak and ale pie, cheese and onion pasties, and Chinese chicken curry. Let’s go into further detail now and explore the …Feb 20, 2024 · Add the remaining salt to taste. Remove from heat. Preheat the oven to 450 degrees F (230 degrees C). Assemble nachos: Place tortilla chips about 2 or 3 deep in a heat-proof pan. (You may need more than one pan.) Top chips with spoonfuls of beans and a generous handful of steak pieces. Sprinkle with grated cheese. Steak chips à la KöD Tomato & basil Sauce Your choice of sauce Lunch. X KöD bacon cheeseburger. £20. 200g. beef patty with greens, cheddar & Danish bacon. Served with dips & chilli-garlic fries. Wheat, Egg, Milk, Celery, Mustard. Pan …
Ingredients. 750g new potatoes, cut into quarters (chip size) Olive oil. 2 British sirloin steaks, about 250g each. 200g mixed rocket and watercress salad leaves. For the béarnaise dressing. 30ml full-fat créme fraîche. 1 …. Party shirt
Try our simple steak recipes using various beef cuts, including sirloin, fillet, rump, onglet and T-bone. Showing 1-16 of 68 recipes. Filter.Georgina Pellant - 9th March 2022. In honour of British Pie Week, Marks and Spencer has created a steak and chips pie – and it looks absolutely amazing. Admittedly, steak and chips are a winner any day – but this new pastry-encased version, released by the luxury food hall as part of its new gastropub range, has got customers beyond ...Bake in the oven for 25–30 minutes, checking halfway through to turn the chips. 9. When the chips are nearly ready, set a pan over a high heat. Oil the bavette steaks and season with salt and pepper. Sear the steaks for 2 minutes on each side, then allow to rest for a few minutes before slicing. 10. For the steak and chips, place the potatoes into the fat fryer, a few at a time, and cook for 2-3 minutes, or until just tender but not coloured. Drain on a plate lined with kitchen paper and turn ... Instructions. Preheat your oven broiler to high. Spread 1 bag of tortilla chips in a single even layer on a baking sheet. Lay slices of steak over the tortilla chips, then sprinkle with shredded Monterey Jack cheese. Put the pan in the oven until the cheese melts and the chips crisp up, about 3-4 minutes.To Assemble. 1. Finely dice the beef and transfer to a bowl set over ice to keep cold. 2. Mix gherkins, capers, parsley and onion into the steak. 3. In a jug combine the brandy, Worcestershire sauce, tabasco, tomato paste, tomato ketchup and dijon mustard and mix. 4. Mix this mixture into the meat carefully.For the steaks and Béarnaise sauce: Heat a non-stick frying pan over a high heat and season the steaks. Melt the butter in the pan and, when foaming, add the steaks and cook for 2 minutes, then flip over and cook for 1 minute. Rest the steaks on a warm plate. In a separate pan, add the shallot, half the tarragon and the vinegar.Breakfast Menu - Halaal. Kids Menu. Kids Menu - Halaal. Seniors Special. Seniors Special - Halaal. Wine List. The Spur menu has something for everyone. Order from burgers, ribs, steak. Your little one can order ice cream or milkshake from the Spur kiddies menu.If you love ‘steak frites’ then STAKEhaus can make all your culinary wishes come true. Naturally, the expertly cooked meat is the hero but the rosemary french fries, zesty courgette fries and homemade sauces (‘Best Béarnaise’, ‘Billy Gruff Butter’ and ‘STAKEhaus Secret Sauce’) all add to the general awesomeness, without complicating …Happy new year, food freaks. How To Eat is back, and this month the blogpost with a tinpot dictator vibe is tackling a true classic: steak and chips. Nothing too controversial about that, you may ...Birds Eye Oven Baked Crinkle Cut Chips. 150 g. Woolworths Steak - Eye Fillet MSA. 2 x 100g, 200 g. Related meals: Try one of these other meals with similar ingredients: ... There are 534 calories in 1 serving of Steak and Chips. Calorie Breakdown: 41% …Cooking times for a steak 1.5-2cm thick: Blue : 1-2 minutes each side Rare: 3-4 minutes each side Medium: 4-6 minutes each side Well done: 6 minutes each side then reduce the heat to finish cooking. Add seasoning to your steak. …To eat a big old plate of steak and chips in the middle of a heatwave. Admittedly, this didn't seem like the smartest move. In this weather I want a lighter lunch, a salad maybe, a nice sandwich or a small plate. Not a big portion of steak and chips - actually, make that two portions.Ingredients. For the steaks. 2 x 225g rib eye or sirloin steaks. 2 tbsp sunflower oil. 25g unsalted butter. Sprig of thyme. Clove garlic, crushed and chopped. Maldon salt. Freshly ground black pepper. Watercress. For the ….